Part of ZEO Events
One kitchen. Every plate. All night.
Kitchen, staff and timing, all on us.
Full-event catering is more than food, it's a kitchen team, service captains, plateware, timing and cleanup all moving off one shared timeline with your planner. When Lux Designs is on rentals and AJ Signature is planning, our menu lands on our own plates, on the linens we chose, on the timeline we built. Nothing shows up wrong.
Match the food to the room.
Plated Multi-Course
A formal three or four-course plated dinner, soup or salad, main, and dessert to the table, run by our banquet team.
Family-Style Shared
Mains and sides down the middle of the table, warm bread within reach, second helpings without asking.
Live Stations
Kabobs off the grill, shawarma off the spit, knefeh to order, set up as attractions guests walk to.
Cocktail + Passed
Mezze passed on brass trays through cocktail hour, sized for the room and the flow.
Every full-event catering package.
- Head chef on site + full kitchen team
- Service captains and floor staff
- Plateware, flatware and linens coordinated with Lux Designs
- Menu tasting before contract
- Timeline built with your planner
- Cleanup at the end of service
Quoted per event based on guest count, menu and service format.
A look at the room.
